Illegal is a premium mezcal made from 100% espadin agave in Oaxaca, Mexico. It has a smoky and complex flavor, and is perfect for sipping or mixing in cocktails.
Illegal recipe
Pour all ingredients into shaker with ice cubes. Shake vigorously. Strain into chilled cocktail glass, or “on the rocks” into a traditional clay or terracotta mug.
Use high-quality ingredients: If you want your illegal drink to be a hit, use ingredients that are both tasty and of high quality. Never skimp on the ingredients.
Experiment with different flavors: Creating the perfect illegal drink requires you to be creative with different flavors. Try out different mixtures and combinations until you find the perfect taste.
Mix the ingredients properly: Always mix the ingredients properly to ensure that the flavors are well-blended. Shake or stir the drink to perfection.
Balance alcohol content: Know the perfect amount of alcohol content needed for your illegal drink. Too little will make it weak, while too much can make it unpalatable.
Presentation is key: How your drink is presented will affect how it is received. Use quality glasses, garnishes, and decorations to make it look impressive.
Serve chilled: For a refreshing drink, serve it chilled. Chill the drink for a while before serving.
Don’t drink too much: Enjoy your drink in moderation. Keep in mind that it is illegal, and excess consumption can lead to unwanted attention or trouble.
There are several alcohol-free alternative drinks to Illegal that one can try. One of them is Seedlip, a non-alcoholic spirit that has been distilled from natural ingredients such as herbs, fruits, and spices. The drink comes in three different flavors: Spice 94, Garden 108, and Grove 42. The Spice 94 variety features a blend of aromatic spices such as allspice, cardamom, and oak, while the Garden 108 has a combination of peas, hay, and mint. The Grove 42, on the other hand, is made up of zesty citrus fruits such as blood orange, mandarin, and lemon. These non-alcoholic spirits can be mixed with tonic or soda water to create a refreshing, complex drink that has no negative health impact like traditional alcoholic beverages. Other alternatives include alcohol-free beers, ciders, and wines.