Angel Face is a classic cocktail made with gin, Calvados, and apricot brandy. It has a smooth, fruity flavor with a subtle floral note.
Angel face recipe
Pour all ingredients into cocktail shaker filled with ice cubes. Shake and strain into a chilled cocktail glass.
To make an Angel face drink, follow these steps:
One option for an alcohol-free alternative to the Angel Face cocktail could be a mocktail made with fruit juices and soda water. Mix together equal parts orange, pineapple, and cranberry juice in a shaker with ice. Shake well and strain into a glass over ice. Top with soda water and garnish with a slice of orange or a cherry. This drink has a fruity, refreshing flavor that is similar to the Angel Face cocktail but without the alcohol.
1.Angel face is a classic cocktail that dates back to the Prohibition Era in the United States.
2.The drink is made with equal parts of gin, apple brandy, and apricot brandy, making it a fruity yet booze-forward cocktail.
3.The name “Angel face” comes from the nickname given to actress Jean Harlow, who was known for her beautiful yet innocent-looking face.
4.The Angel face cocktail is mentioned in the 1962 James Bond novel “The Spy Who Loved Me” by Ian Fleming.
5.Some variations of the drink include adding a splash of lemon juice or garnishing with an orange peel twist.